Food Tubes on the rise

It's been almost a year since we had our cable subscription disconnected. The outcome: I've been watching less on television, but more online. It didn't really matter as I was still able to follow my favorite television series and watch movies. But what I missed the most and couldn't find online alternatives to was the Asian Food Channel.

I love cooking shows and have grown to like some of the chefs on AFC programs. Watching them is like having a relaxation ritual. Fortunately, because of my current fondness for YouTube, I've found some interesting stuff.

I first subscribed to Cooking with Ai, a Japanese cooking channel, the result of watching too much Japanese and Korean dramas. Then other shows kept popping up on the related videos. Once I finally subscribed to Jamie Oliver's Food Tube, the experience was overwhelming! They're all there. Well, not everyone, but some of them is better than nothing. I could watch River Cottage again, discovered Gennaro Contado, a very passionate Italian chef, and surprised by a mellowed down Gordon Ramsay. Watch below for a breakfast recipe treat.

French Food at Home's Laura Calder and the New Scandinavian Cooking team would make my AFC complete!